Organic Commercial Maple Sugaring Operation - 385 Acres with 32,000 taps which all run to the sugar house. Property is enrolled in the VT Current Use Program and being sold as such. Sugar house built in the Fall of 2010 with all new equipment, some being only 3 years old. Oil fired arch 6 x 16, 33,000 gallons of storage, all equipped with 4 vacuum pumps and osmosis system in place. This is a State of the Art Operation!